Mendocino Farms

Brand and social strategy for a chef-driven fast casual brand, from audience listening to a content engine built for shares.

Social Strategy | Audience Research | Creative Direction | Production | Performance Reporting

Stills from six Mendocino Farms reels: chef POV builds, a fall menu reveal, a team moment, an ingredient callout, a drinks split screen

Stills from reels I concepted, produced, and edited.

Overview

Mendocino Farms is a chef-driven fast casual brand founded in Los Angeles in 2005. It opened its 100th restaurant in 2026 and has recently expanded into Chicago, Denver, Austin, and Scottsdale. My work with the brand began with audience research for a brand pitch and grew into running its social content end to end, from strategy and concepting to production and performance reporting, including content for the 100th opening, in partnership with Mendo’s brand and marketing team.

Role: Brand and social strategy, end to end. Contract, 2026 to present.

01

Listen

I scraped and analyzed thousands of TikTok and Instagram comments across Mendo mentions, competitors including Sweetgreen, Cava, and Panera, and category conversations from ingredient transparency to health claims. A curated high-signal set, tagged by theme, showed what earns trust in the category: real over polished, showing over telling, and the story behind the food.

“I don’t mind paying $20 per salad if these are the guys I’m supporting.”

“Proof that people buy from people not brands.”

“Their not-so-fried chicken sandwich is the bomb tho”

From comments on Mendo and competitor content

02

Strategy

I distilled the research into brand pillars, validated with Mendo’s brand team, then audited their Instagram and reset the goal around sends, one of the signals Instagram weights most. The audit showed phone-shot chef POV videos outperforming expensive campaign shoots, so I built the content system around that.

  • North starSends. People share what they want to order or do together.
  • FormulaSensory hook, craveable lighting, elevated and clean set dressing, tight framing.
  • PillarsCraveability, chef POV, new store openings, and playful, human-first posts.
  • GroundingA brief on how Instagram actually ranks content, sourced from Meta’s own documentation.

03

Produce

Each week I own four feed posts plus daily stories, and I personally produce 12 original posts a month. I develop every concept, built the system the team uses to review them, and present in biweekly brand team meetings. I write the production brief and shot list, creative-direct on set alongside a production partner, then edit, write captions, schedule, and manage the account day to day, from comments to DMs. My content also runs in Mendo’s paid ads.

01

Concept

02

Brief

03

Shoot

04

Edit

05

Publish

06

Report

04

Measure

Weekly and quarterly reports, with organic and paid tracked separately, shape each month’s plan.

Top organic Instagram post of Q2, and #2 of Q3.

My graduation giveaway (concept and design) led Q2, and my Chef POV Pork Belly Banh Mi build ranked #2 in Q3, both on organic reach alone. Many of my best posts, and content I filmed, were then selected for paid promotion, reaching up to 1.1M views.

PostPostedOrganic viewsOrganic engagements
Graduation giveawayJun15.2K1,827
Chef POV: Pork Belly Banh MiAug20.4K775
Chef POV: Summer Heirloom BLTJun23.1K819
Summer stackJul16.9K522
68 MendoJun13.0K259

Organic only, 2026. The BLT and summer stack reels were also boosted; their paid views are excluded.

05

Systems

To run a full content cycle as one person, I built AI agents and workflows for research synthesis and on-voice first-draft captions. Concepts, production, and final edits stay with me.